Passionate about food
As a kid, I thought that Brussels sprouts were the most disgusting green veggie on planet earth (well, maybe second to spinach). I am pretty sure I have figured out why we didn’t like Brussels sprouts as kids. If your parents were like mine, they boiled the life and taste right out […]
This dish is my goto recipe when I am looking to make something quick. It’s an excellent meal prepping for the week. To be honest, the best part of this dish is the sauce. You could easily use pre-maid meatballs in place of homemade. Foodies, when I say the sauce makes […]