Passionate about food
When I finally tried the reverse sear cooking method on some ribeye steaks, that was when I decided I would never cook steaks any other way. This cooking method is low and slow to create the best flavors and then hot and fast at the end to lock in those […]
Did you know that raw wild salmon is 69% water, 20% protein, 6% fat, and contains no carbohydrates? I’m not a huge fan of seafood, but my family is and they really enjoy this smoked salmon recipe. There are many ways to prepare smoked salmon, you can infuse it with […]
Do you love healthy cabbage dishes? I do and I could eat it with almost every meal. The other day I wanted to make a light and healthy dinner. When I looked in the fridge, I saw green cabbage and ground beef, so I created this Healthy Cabbage Recipe and […]
Smoked barbecue makes some of the best leftover dishes. I love tacos, and this pork rib taco recipe is one of my favorites. For this recipe, I am using some extra St. Louis Style ribs; I smoked the other day. Leftover Taco Preparation Let’s start by heating a non-stick pan […]
Texas Style pork ribs were the next meat I learned to smoke after the whole chicken. I probably smoked about 2 dozen racks of ribs before really figuring it out. My favorite pork rib is baby back ribs. For this post I am doing baby back and St. Louis cut […]
This smoked beer can chicken is a juicy and affordable way to make dinner for your family. It’s better than any grocery store rotisserie chicken. I try to buy whole chickens at Sams Club as they come two to a package and are pretty cheap, I hear Costco has the same […]